cannonhand15

Taylors Lazy Sunday Coffee Beans 1kg A light roast with milk chocolate hints and a delicate citrus for a soft easy going style, perfect for a weekend of relaxation. A tip: Prior to you add your grounds, you should pre-heat the press using a small amount of the boil water, as when the coffee comes into contact with hot water too quickly it could over extract and produce undesirable elements in the cup. Product Description Taylors Lazy Sunday coffee beans are slowly roasted to give the aromas of creamy milk chocolate and gentle citrus for a soft easy-going character. Whether you're pressing pause during an intense weekday or winding down on the weekend, a portion of this gentle roast will go a long ways to relax your mind and body. This delicious brew is available in 2 x 1kg bags. Suitable for espresso or filter. Made in the UK by Taylors. Fairtrade certified. Vegans and vegetarians can use this product. Roasting As a light roast, Lazy Sunday is a light roast that is easy on the palate, and then softens into a warm hug for your senses. 1 kg coffee beans from Latin America smooth the brew while Africa offers citrus hints to the balance. The result is a cup that is delicious on its own or paired with cakes, milk chocolate or other sweets. 1kg coffee beans would complement lemon drizzle cakes and vanilla sponges. When brewing this coffee we recommend using the French Press method, preheating your vessel with some off the boiling water to keep it warm and ready for brewing. After brewing, let it sit for four minutes, this will ensure that the grounds are fully saturated and not over extracted. The water should be pushed through by the plunger. Don't stir or stir your coffee, as this could cause unpleasant elements to appear in your cup. Strength – 3 is gentle and easygoing, perfect for weekend getaways. Storage Lazy Sunday is a mellow light roast that has citrus, sweet and cocoa aroma. It has a silky touch and a soft mouthfeel. The hints of cocoa can be traced back to a winters day spent on the sofa with an enjoyable book and a hug from the family. To brew the coffee, first pre heat your French Press with off boil water. This will prevent the coffee from being over extracted and causing undesirable elements in the drink. Add your grounds and 250ml water that has just boiled. For 4 minutes, simmer before letting it plunge and then take a drink and.